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Ole Edvard Antonsen for one night only

Ole Edvard Antonsen returns to Palmehaven for a special one off show

Article · 1.5 min read

Ole Edvard Antonsen *few tickets remaining*

Palmehaven, 12th December 2021 19:00 - 12th December 2021 00:00

December's Christmas atmosphere will reach peak festive settings, when one of Norway's most influential musicians brings his unique performance to Palmehaven for a very special one-off show.

Ole Edvard Antonsen's pre-Christmas tour Desemberstemninger ("December Moods") is described by many as the ultimate Christmas concert and has become a popular tradition around Norway.

Ole Edvard, one of the world's foremost trumpet soloists and one of Norway's most renowned international stars, brings his intimate concert to Palmehaven this December.

This playful collaboration will cover a wide breadth of genres over the course. of the evening, as they allow their varied musical backgrounds to express themselves. The collaboration has already resulted in a number of exciting performances at previous Christmas concerts, an experience which is set to be multiplied by the ambient setting of Britannia's palm court, Palmehaven

Sunday 12th December, 7pm *few tickets remaining*

The concerts are part of Britannia Hotel's Artist In Residence series, where famous artists move into the hotel and host a series of performances, mini residencies, à la Las Vegas. The intimate concerts have limited tickets, ensuring an experience where the audience are close and personal with the artist(s) themselves.

The ticket price includes an aperitif on arrival and a luxurious three-course meal, where you have the option to choose between to classic Christmas meal main courses:


Aquavit-cured trout, served with whipped Røros sour cream and horseradish, crispy rye, trout roe and dill.


Choice of main course:

Britannia's Classic Christmas serving, with crispy ribs, Christmas sausage and meat balls, sweet and aromatic red cabbage, prunes and apple, Christmas sauce and almond potato.


Baked wild halibut from the Helgeland coast with green pea puree, Avruga caviar, pearl potato and airy hollandaise


Classic Crème caramel

Important Information

If you would like to sit with guests who have purchased tickets separately, please contact us directly to make arrangements. If there are any allergies to be taken into account in relation to the menu, please inform us and we will provide a specially-customised menu. All information is sent to:

Doors to Palmehaven open at 7pm. If you would like to arrive earlier, we ask you kindly to reserve a table in either Britannia Bar or Vinbaren. You are also welcome to use our conference lobby as a waiting area. The wardrobe is found on the basement level, accessed through the lobby.

For the complete experience, you make accommodation at the hotel, with a five-star breakfast and entrance to our spa & fitness included in the price. Find your hotel room here.

Published 1st September 2021

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