This January, Speilsalen is proud to welcome Bodegas Chacra for an exceptional evening. The man behind what many describe as Argentina’s most elegant wines, Piero Incisa della Rocchetta, is coming to visit us.

Chacra primarily cultivates Pinot Noir and Chardonnay in the cool climate of Patagonia, far south in Argentina. This allows the grapes to truly express themselves at their best, resulting in delicate, nuanced, terroir-driven, and fresh wines. Executive Head Chef Håkon Solbakk takes inspiration from the finest local ingredients from Trøndelag, all refined, perfected, and elevated for the occasion and paired with selected wines from Bodegas Chacra.

Piero Incisa della Rocchetta comes from one of Italy’s most renowned wine families. You may recognize the name – Piero is the grandson of Marchese Mario Incisa della Rocchetta, the creator of Sassicaia. His grandfather instilled in him a deep understanding of fine wine and a respect for, and responsibility toward, nature. It is also worth mentioning that Piero produces Chacra’s Chardonnay wines together with the acclaimed Burgundy winemaker Jean-Marc Roulot. Family ties, friendship, passion, and curiosity are at the heart of the remarkable Bodegas Chacra.Don’t miss this unique opportunity – save the date, Thursday, 22 January, for a world-class food and wine experience featuring top-tier Argentine wine!Where: SpeilsalenWhen: From 6:30 PM, Thursday 22 January 2026Price (full menu including wine): 4 950 NOKWhat to expect: Speilsalen’s “grand symphony” – a tasting menu tailored to selected wines from Bodegas Chacra – and the chance to meet the man behind these extraordinary wines, visiting Trondheim for the very first time.Bodegas Chacra was founded in 2003 by Piero Incisa della Rocchetta. A few years earlier, during a wine tasting in New York, Piero had sampled a Pinot Noir that sparked his interest in the Río Negro region of Patagonia, Argentina. After his first visit, he knew this would become the home of his new passion.The search for a unique terroir was over: with ungrafted vines planted in 1932, selected through massal selection, grapes of exceptional quality, magnificent light conditions, pure water, and airy winds, the village of Mainqué had the potential to create the wines he had dreamed of. Here, Piero could craft wines that truly conveyed the taste of “a place on this planet.

Don’t miss this unique opportunity. Welcome to Speilsalen on Thursday, 22 January, for a star-class food and wine experience, featuring top-tier Argentine wines.

Price (full menu including wine): NOK 4,950

What to expect: Speilsalen’s Grand Symphony - a tasting menu tailored to selected wines from Bodegas Chacra, and the chance to meet the man behind these extraordinary wines, visiting Trondheim for the very first time.

Bodegas Chacra was founded in 2003 by Piero Incisa della Rocchetta. A few years earlier, during a wine tasting in New York, Piero had sampled a Pinot Noir that sparked his interest in the Río Negro region of Patagonia, Argentina.

After his first visit, he knew this would become the home of his new passion.The search for a unique terroir was over: with ungrafted vines planted in 1932, selected through massal selection, grapes of exceptional quality, magnificent light conditions, pure water, and airy winds, the village of Mainqué had the potential to create the wines he had dreamed of. Here, Piero could craft wines that truly conveyed the taste of “a place on this planet.