The Collector
Food & Drinks
- Food & Drinks
- · Palmehaven
Our Glorious Summer Buffet
Britannia's chefs have delved into the archives to create a Glorious Summer Buffet, a modern classic, with seasonal produce, in the historic Palmehaven.
Event
- Hospitality
- · Jonathan Grill
Food and Drink course: perfect pairings with Roar Holdonen
Find out the key to food and drink pairings with Roar Hildonen during this year's food festival at Britannia. Taste six different flavours from the Trøndelag food region.
Event
- Food & Drinks
- · Jonathan Grill
Cooking Course: Fish and Seafood with the day's catch
In this course we will be working with fresh seafood, harvested from the sea the night before. So the day’s food, created by Thomas Borgan from Kraft Bodega, depends entirely on what the sea delivers.
Event
- Food & Drinks
- · Jonathan Grill
Cooking Course: Delicious Leftovers, with a Mexican twist
Learn how to contribute to social change and climate change, and save on food costs, by joining this Mexican food course which concentrates on reusing leftovers and reducing for waste.
Event
- Hospitality
- · Palmehaven
Britannia Superior Swing Orchestra in Palmehaven
Britannia Hotel had the great pleasure to host the Britannia Superior Swing Orchestra, established in collaboration with Dora3, at a special dinner event in Palmehaven on 29 May.
Event
- Food & Drinks
- · Bar and lounges
Signature stories
Britannia Bar offers expert knowledge in all things bottled, delivering an impressive array of drinks, served in classic contemporary style.
Article · 1 min read
- Food & Drinks
- · Palmehaven
An icon renewed
Britannia Hotel’s iconic Palmehaven has been restored to its previous glory.
Recommended
- Food & Drinks
- · Brasserie
Et voilà
Brasserie Britannia is a classic French eatery. Informal, alive with people and pulsating with great dishes.
Article · 1.5 min read
- Food & Drinks
- · Vinbaren
A living cellar
Britannia’s Vinbaren is a living wine cellar: a bar and three tasting rooms, lined by 10,000 of the world’s best bottles.
Article · 2 min read
- Hospitality
- · Speilsalen
A whisper of ancient grandeur
In Speilsalen you will eat exquisite food against a backdrop of ancient grandeur, with echoes of Europe's proud cultural and gastronomic history.
Article · 1.5 min read
- Hospitality
- · Speilsalen
From a foster home to one of the world’s best chefs
Speilsalen Head Chef, Christopher Davidsen, talks about his path through hardships to becoming a World Champion Chef.
Recommended
- Hospitality
The Historic Champagne House Ayala at Britannia
Britannia discovered that Ayala Champagne was served at the hotel many years ago and so have created a new house vintage.
Article · 1 min read
