Following the huge interest in the concerts featuring Sivert Høyem in January 2027, we are delighted to invite you to an extra dinner concert in Palmehaven.
On Thursday 26 November, Niepoort, the renowned winery from the Douro, will be visiting Vinbaren at Britannia Hotel.
May-Helene Sollie of Britannia Bar in Trondheim won the Mixed to Perfection bartending competition, triumphing over some of Norway’s top bartenders in her very first competition.
With his dark, distinctive voice and songs such as ‘Into the Sea’ and ‘Moon Landing’, Sivert Høyem has become one of Norway’s most respected artists.
Discover our 2026 festive programme, filled with memorable dining, cherished traditions and magical moments throughout the season.
Welcome to a traditional Christmas lunch in Palmehaven, served daily throughout the festive season.
Every Sunday, Palmehaven invites you to a flavorful Sunday Buffet featuring the finest seasonal produce.
Experience the magic of Speilsalen with 10 courses from the signature menu, created for selected midweek evenings.
Britannia Bar has been included in 50 Best Discovery – a prestigious guide showcasing some of the world's leading bars, restaurants, and hotels.
Halvdan Sivertsen is one of Norway's most cherished artists, who has warmed our hearts with his humour, social commitment and countless hit songs.
Every Tuesday to Thursday from 24 November to 10 December, we serve this year's Christmas buffet in Palmehaven.
Britannia Hotel has been awarded Norway’s Best Wine List 2026 in the “Great Classics” category. A prestigious recognition of the hotel’s exceptional wine cellar, expertise and dedication to world-class wine experiences.
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