Palmehaven

A lush and exotic oasis of international flavours, art and culture from all over the world. Palmehaven is an institution in Trondheim, a venue for culinary and cultural events, where atmosphere meets traditions.  

Palmahaven is the location for the hotel’s breakfast, where guests can enjoy a beautifully presented buffet, with meats and cheeses from award-winning Norwegian producers, alongside delightful day-starters such as the acai berry bowl, with granola and fruits. Or choose from the à la carte, with barista coffees, smoothies, porridges, egg cocottes, Røros thick-cut bacon and more, all made to order and included in the price. 

Afternoon Tea Palmehaven hosts afternoon tea every Saturday. See the event calendar for details of when the Palmehaven is open for historic dinners, festivals and family buffets. 

Summer Buffet Welcome to this year’s Summer Buffet in the lush and exotic Palmehaven. Indulge yourself, choose from a variety of delicious hot dishes, plus a fresh and bountiful salad buffet, where one of our chefs will toss and prepare your salad made to order. There is also a selection of local cheese and our own ham, alongside many small bites and delicate tasters from world cuisine. Our award winning pastry team presents a stunning dessert buffet – a feast for both the eye and palate. The buffet is available from 6pm – 9pm, every day from 1st of July 2019 till 11th of August 2019.

Lunch buffet Palmehaven's delicate lunch buffet is served until June 28th and re-opens on August 12. A selection of warm dishes, lavish salads and delicious sweets. Served daily Monday to Friday, 11.30am to 2pm. Table reservation recommended.