Palmehaven

A lush and exotic oasis of international flavours, art and culture from all over the world. Palmehaven is an institution in Trondheim, a venue for culinary and cultural events, where atmosphere meets tradition. During the weekdays you can indulge in Trondheim's most exotic lunch, surrounded by leafy green palms.  

Breakfast Palmehaven also is the location for the hotel’s five star breakfast, where guests can enjoy a beautifully presented buffet, with meats and cheeses from award-winning Norwegian producers, alongside delightful day-starters such as the açai berry bowl, with granola and fruits. You can choose from the à la carte, with barista coffees, smoothies, porridges, egg cocottes, Røros thick-cut bacon and more, all made to order and included in the room price.

Breakfast is available for non-staying guests this summer from 07:00-11:00, Monday to Friday, subject to availability (booking here). Price per person 450,-. To check weekend availability please contact booking department on +47 73 800 800.

Afternoon Tea Palmehaven hosts Afternoon Tea every Saturday and Sunday, from 1pm to 5pm. Last seating is at 3pm. Price per person 450,-.

Special Events Palmehaven is available for private functions and also hosts variety of cultural occasions and musical events. Menus vary with the season. See the event calendar for details of when Palmehaven is open for historic dinners, festivals and family buffets. 

Summer Menu From 21st June to 16th August, Palmehaven will be hosting a three-course meal Sunday to Thursday (also possible to choose just main course, or two courses or your choice), based on the season's best local produce. Children's menu also available. More details and menu to follow.

Covid-19 / Corona Virus updates:
Palmehaven has altered opening hours in the forthcoming weeks. We will offer a limited number of tables for breakfast, serving exclusively from our à la carte menu. Afternoon Tea continues as normal on Saturdays and Sundays, with extra spacing between tables. To ensure good distance between the seating there is slightly reduced capacity in all our restaurants and, in adherence to the government's regulations.