+47 73 800 800
Saturdays and Sundays:
13:00 – 17:00
(last seating 15:00)
Celebrate Afternoon Tea in Trondheim every Saturday and Sunday in the historic Palmehaven. Tiered cake stands laden with finger sandwiches, scones, sweets, pastries and cakes, served alongside a wide range of signature teas. This Afternoon Tea experience in Trondheim is a unique concept you would want to try out!
The menu is seasonally inspired and will change five times a year. Head Pastry Chef, Cathrine Nilsen, a member of the Norwegian National Pastry and Confectioner Team, who has worked in several Leading Hotels of the World, will serve guests with her finest delicacies.
Britannia Hotel is also proud to announce a partnership with Twinings, the London tea blenders with a Royal Warrant to provide tea to the British Monarchs. And if Earl Grey is not quite your cup of tea, choose from our range of fabulous coffees or a flute of something more indulgent.
Corvid-19 / Corona Virus update: Afternoon Tea in Palmehaven is temporarily closed until the hotel re-opens again. See our main page for updates regarding the re-opening of Britannia Hotel.
The ever-popular and ever-present Afternoon Tea menu is one of Palmehaven's favourite offerings.
Afternoon Tea is a celebration of the delicate and the divine, of the delicious and the drinkable. Welcome to Britannia's Afternoon Tea: a true decadent tradition.